While blackberries are actually quite problematic from an ecological standpoint, we undeniably benefit from their presence from mid August to mid September. Silas and I pick them almost every day. Aside from eating them strait from the vine, I enjoy making blackberry crisps, smoothies, and Drew likes to make blackberry compote to top the waffles he's been making us for breakfast lately (thanks for the new waffle iron, Grandma G!).
There is so much going on in the garden right now. I'll be sharing more with you throughout the week, so stay tuned.
2 comments:
oh i miss those blackberries of the pnw!! i used to live for august when they were ripe and just go to wild fields full and pick to our hearts content! i really want to grow some here so will have to find a variety that works in the south...love that you had such a blast!
xoxo
What beautiful pictures - they look like paintings!
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